Hareto-Keto
Cacao 72% Economical Raw Chocolate 180g [Also for Confectionery]
Cacao 72% Economical Raw Chocolate 180g [Also for Confectionery]
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Product Features
Enjoy the taste of a high-end shop at home.
Made with 100% "Arriba Cacao," a rare Ecuadorian native species that accounts for less than 2% of the world's distribution.
"Conching" is performed by kneading for over half a day in a stone mill, achieving a refined aroma and smooth melt-in-your-mouth texture.
Using it in homemade chocolates and sweets will give them a professional-level taste.
Ways to enjoy
- As is: Simply enjoy the taste of raw chocolate.
- In drinks: Melt it for hot chocolate or chocolate drinks.
- In sweets: Use as an ingredient for cakes, raw sweets, or chocolate fondue.
- For original chocolate: Add nuts, dried fruits, or superfoods for your own creation.
How to use
- Melt in a double boiler, add sweetener or flavor, and cool to solidify.
- As an ingredient for cakes and drinks.
- Can also be eaten as is.
🌿 "Affordable luxury: Authentic raw chocolate experience at home"
Recommended for both health-conscious individuals and those who enjoy making things by hand.
Recommended for:
Recommended for:
- For those who want to make sweets that highlight the aroma of rare Arriba cacao
- For those who want to make raw sweets or vegan chocolate at home
- For those looking for high-quality, dairy-free cacao ingredients
- For those who want to use unique ingredients in their salon or cafe
- For those who want to enjoy healthy, high-quality chocolate at a lower cost
Food label information
Food label information
<Ingredients>
Raw cocoa mass (made in Ecuador), raw cocoa butter, organic coconut sugar, salt
The factory where this product is manufactured also produces products containing peanuts, walnuts, sesame, bananas, cashews, soybeans, apples, and almonds.
<Contents>
180g
<Nutritional information (per 100g)>
Calories 672kcal, protein 7.8g, fat 56.6g, carbohydrates 31.0g, salt equivalent 0.0g
<Best before date>
3 months or more
<How to save>
Store in a cool, dark place away from heat and humidity.
After opening, keep tightly closed and use as soon as possible.
<Packaging>
Simple packaging in Ziploc bags
<Delivery method>
Delivered by refrigerated delivery * Room temperature in winter
Special attention to detail
Special attention to detail
Utilizing her knowledge as a nurse,Healthy eating habits that replenish energy for the mind and bodyWe deliver it to you.
✔ Organic and natural ingredients
✔ Rare Arriba cacao
✔ Vegan friendly
✔ Gluten-free
✔ No refined sugar
![Cacao 72% Economical Raw Chocolate 180g [Also for Confectionery]](http://store.haretoketo.com/cdn/shop/files/HaretoKeto.com_12997c0d-a4f9-4795-af79-55f0cfb2a411.jpg?v=1756531910&width=1445)
いつも美味しくいただいてます。自宅で溶かしたらファットブルーム現象が起きて失敗しました。体に足りていないのか、食べるときにはたくさん食べてしまうので、もっと量がたくさんあるといいなあ。と思いますが冷蔵庫に入れるのでこれくらいがちょうどいいかもしれません。
いつも「ハレとケと。」のヴィーガンチョコレートをご愛顧いただき、ありがとうございます。美味しくお召し上がりいただけているようで、大変嬉しく思います。
ローチョコレートは高温で溶かすとファットブルーム（油脂の分離）を起こしやすいため、保管や取り扱いには少し工夫が必要です。冷蔵庫での保管が適していますが、召し上がる際は少し常温に戻していただくと、よりなめらかな口どけを楽しめます。
また、量についての貴重なご意見もありがとうございます。今後の商品開発の参考にさせていただきます。「ちょうどいいサイズ」と感じていただけることも嬉しく、これからも皆さまに満足いただけるチョコレートをお届けできるよう努めてまいります。
引き続き「ハレとケと。」をよろしくお願いいたします。
